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Homemade BBQ Sauce - Olivia Adriance
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5 from 1 vote

HOMEMADE BBQ SAUCE

Once you make this homemade paleo BBQ sauce, you’ll never buy store-bought BBQ sauce ever again!
Prep Time15 minutes
Total Time15 minutes
Course: Sauces
Cuisine: American, Barbeque
Keyword: BBQ, BBQ Sauce, Sauces
Servings: 6
Author: Olivia Adriance

Ingredients

  • 1 cup ketchup
  • ¼ cup coconut sugar
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon yellow mustard
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon chili powder
  • 1 teaspoon salt
  • ½ teaspoon pepper

Instructions

  • In a large measuring cup or bowl, add the ketchup, coconut sugar, apple cider vinegar, Worcestershire sauce, yellow mustard, smoked paprika, onion powder, garlic powder, chili powder, salt, and pepper. Whisk together until combined.
  • Use immediately or store in the fridge for later use. The sauce should keep for up to a week. Enjoy!

Nutrition

Calories: 74kcal | Carbohydrates: 19g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 869mg | Potassium: 189mg | Fiber: 1g | Sugar: 14g | Vitamin A: 426IU | Vitamin C: 2mg | Calcium: 18mg | Iron: 1mg