SUPER SEED MAPLE GRANOLA YOGURT BOWLS

Super Seed Granola Bowls - Olivia Adriance

SUPER SEED MAPLE GRANOLA YOGURT BOWLS

Crunchy, fiber-packed, and nutrient-dense Super Seed Maple Granola is an epic way to start any day! Pair with coconut yogurt, fruit, and honey for a great breakfast.

Prep Time5

Cook Time40

Total Time45

Course: Breakfast

Cuisine: American

Keyword: Fruit and yogurt, Gluten-free granola, Oats recipes, Yogurt bowl

Servings:

Author: Olivia Adriance

Ingredients

Super Seed Granola:

½ cup creamy nut butter (I used peanut butter)
¾ cup maple syrup
3 tablespoons coconut oil
1 teaspoon vanilla extract
2 cups gluten-free rolled oats
¼ cup pumpkin seeds
¼ cup flaked almonds
2 tablespoons chia seeds
2 tablespoons flax seeds
2 tablespoons sesame seeds
1 teaspoon salt
Honey, to taste

Yogurt Bowl:

Coconut yogurt (I used Cocojune Organics)
Fresh fruit (I like mango, kiwi, strawberries, and blueberries)
Honey, to drizzle

Instructions

Preheat the oven to 350°F.
Add the nut butter, maple syrup, and coconut oil to a small saucepan over low heat and stir to combine.
Once combined, take off the heat and stir in the vanilla extract.
Add the rolled oats, pumpkin seeds, almonds, chia seeds, flax seeds, sesame seeds, and salt to a bowl and toss to combine.
Pour the maple and nut butter mixture over the oats and seeds mixture and stir until thoroughly combined with a spatula.
Add the granola to a silicone or parchment paper-lined baking sheet and bake for 20 minutes. Toss, and then bake for another 15 to 20 minutes, watching carefully towards the end to make sure the granola doesn’t burn.
Remove from the oven and toss, breaking up any large chunks.
This last step is optional but I like to drizzle the granola with honey. This helps it form sweet little crunchy, delicious clusters!
Serve with coconut yogurt, fresh berries, and additional honey. Enjoy!

Notes

Up the Protein: Want to make this more high-protein? If you aren’t dairy-free, you can use Greek yogurt instead of coconut yogurt. Or add in a scoop of your favorite protein powder to the yogurt and stir before adding the rest of the yogurt bowl ingredients.

How to Store: The granola will last for one week in an airtight container, making it great for meal prep!

Nutrition